It’s Mardi Gras this week and for some reason it made me want Cajun food 🙂 So here you have it, Cajun eggs.
I am a huge seafood fan. This weekend I made a mussels and clams dish that turned out delicious, so I decided to share it with all my readers!
Want to whip up a delicious sunday breakfast? Make this frittata, I promise it wont disappoint!
It was my friend’s birthday and she wanted cheesecake without egg. I searched everywhere to try to find one but sadly could not. So I decided I was going to bake one from scratch!
I found this recipe online. It looked simple enough but there was one problem, I didn’t have a spring form pan and it was too late to get one!